Skip to main content
FrenchRestaurant

La Petite Maison Antigua (at Hermitage Bay)

French Mediterranean dining from Nice's La Petite Maison, at Hermitage Bay resort

Pricefine-dining
AtmosphereLuxury resort dining room, reservation-only, French Riviera pedigree
LocationHermitage Bay, Saint Mary Parish, western Antigua
Cuisine
French, Mediterranean
Price
fine-dining
Atmosphere
Luxury resort dining room, reservation-only, French Riviera pedigree
Location
Hermitage Bay, Saint Mary Parish, western Antigua
The place

La Petite Maison Antigua (at Hermitage Bay)

A French Mediterranean dining concept operating inside the 5-star Hermitage Bay resort near Jolly Harbour, brought to Antigua through a partnership with the DB Group (La Guerite, Palm Beach Cannes).

La Petite Maison Antigua is a French Mediterranean dining concept set within Hermitage Bay, a 5-star resort in Saint Mary Parish on Antigua's western coast near Jolly Harbour and Bolans. The concept traces back to La Petite Maison in Nice, founded by Nicole Rubi, and was brought to the resort through a partnership with the DB Group, which also operates La Guerite in Palm Beach, Cannes. Dining is by reservation only, with an all-inclusive set menu and beverages available to resort guests and an a la carte option for non-residents and B&B guests.

Hermitage Bay itself carries a listing in the MICHELIN Guide and is a member of Small Luxury Hotels of the World. Full details on the current menu and booking terms are available directly through the resort.

On the menu

Signature specialties

French Mediterranean cuisine
Before you go

Visit & reservations

ReservationsRequired

Located in Five Islands Peninsula โ†’